What's for dinner?

[JK Racing]

Looks great Thumbs. I'm a sucker for pretty much smoked anything lately...

[THEYTOOKMYTHUMB]

I don't fry much at home. Not just for health reasons, but it's a pretty messy operation. However, if you're going to bother with the mess you may as well go all out. Fried green tomatoes, cauliflower and onion rings. It was really good. I made a Ranch/Tabasco dipping sauce for it. I'm glad it's a PITA to clean up so that I'm not tempted to do it more often...

[THEYTOOKMYTHUMB]

Stuffed Mushrooms.

[Diamond Dave]

With crab? cheese, potatoe? Looks freakin great. I get some from my butcher stuffed with sausage, they are about 4 inches wide.

[THEYTOOKMYTHUMB]

[quote="Diamond Dave"]With crab? cheese, potatoe?quote]
Just a seasoned cream cheese and cheddar mixture. Local store had their mushrooms on sale for next to nothing so I had to get some. I've used sausage before, but never crab. I like that idea.

[THEYTOOKMYTHUMB]

Huge bbq pork steak for dinner...


Then woke up and had one of my famous mile high ham, egg and cheese. A pretty healthy 12 hr period...

[THEYTOOKMYTHUMB]

That pork steak looks just like a whole hog I'm now noticing.
Worked in the yard all day so went with a light dinner of grilled chicken wraps and grilled veggies. Very tasty.


No idea why that cat showed up...

[THEYTOOKMYTHUMB]

A little midnight snaction last night. Had a leftover grilled chicken breast so I sliced it, smothered it with cheese and jalapeños and thru it in the broiler on cast iron. Topped with buffalo and ranch.

[THEYTOOKMYTHUMB]

Went with a Ribeye cooked to a perfect medium-rare over high heat on the gasser. I've got a nice hot corner goin' for steaks.

[JK Racing]

Damn, Thumbs, I need to catch up I cheated...Olive Garden to go tonight...

[THEYTOOKMYTHUMB]

I was out of town so it's been 9 days since I last grilled! It was tough, but I survived. Went with a simple family favorite to welcome us back. Grilled chicken and cast iron seasoned vegetables. It's good to be back...

[Diamond Dave]

Interesting, I did the same thing with a whole chicken tonight.

It was bought whole and de-boned. Rubbed with wild garlic and 4 herbs from the store. Roasted it for an hour or so.

Turned out great, and some left over. Was great, ate most of it too quick.... no pics.

[JK Racing]

Was great, ate most of it too quick.... no pics.

Same thing for me this past weekend had about 15 people over for various birthdays & smoked up 3 dozen pieces of chicken...it was nearly gone before I got to make a plate.

[THEYTOOKMYTHUMB]

Midnight Snaction. The Olive Master...

[THEYTOOKMYTHUMB]

With The Olive Master devoured I had to move on to game day wings. It's a rough life. Perfect snack for Colts vs. Texans in the barn.